Bandung is called not only the City of Flowers but also has various tourist attractions and its own beauty. This blossom city is renowned for tours that cannot be missed. Among those culinary delights hunted by fans are dumplings that are always accompanied by Baso or Batagor tofu. Well, if you would like to taste their Siomay and are going to Bandung, here are the places you can choose to enjoy the delicious Siomay from Bandung.
- Batagor dan Baso Tahu Apin
This place is in the Cihampelas area. Anybody who visits Bandung will not miss seeing the Cihampelas area. After this Cihampelas Skywalk’s opening, the visitors here became even more crowded. To taste Batagor and Baso Tahu Apin, not far to the Cihampelas area, to be precise on Jl. Cihampelas No.184, Tamansari, Bandung Wetan. For the price of one portion, it is pocket friendly and won’t exceed IDR 30K’s budget.
What makes this Siomay different from others has a powerful nut aroma with a seductive mix of spices and also the rough texture of the peanut sauce. Coupled with Siomay with a bass flavor that is kicking, it is fantastic that you consume in the Bandung atmosphere plus a glass of tea or other beverages.
2. Baso Tahu Tulen Buah Batu
One of the Greatest Siomay in Bandung is Baso Tahu Tulen Buah Batu. Located Jl. Buah Batu No.1, Cijagra, Lengkong, Bandung City. Bandung residents call Siomay as tahu baso. Even though they are distinct, these two foods are often put together in a dish. All these tahu baso, along with Siomay, have baso that is authentic or a distinctive taste and appearance. This fish’s flavor is pronounced and the abundant peanut sauce that makes the flavor hard to overlook. It is even thought to be the king of Siomay in Bandung.
3. Baso Tahu & Siomay Shin Chan
It is situated on Jalan Cikawao no. 43 or in Pujasera Buah Batu, namely Jalan Buah Batu no. 147. It opens every day from 10 am to 6 pm. The purchase price is very affordable. One tofu meatball costs IDR 2,500. The title of the Siomay is exceptional, but this naming results from the customers who reflexively called Siomay Sin Chan & the Baso Tahu. And until today, this title is still employed, making it known. This place is referred to as the very best Siomay location in Bandung. Furthermore, tourists frequently visit it because clients and anybody who eats here will state the taste is also very coordinated onto the tongue. The aroma of this fish is very pronounced.
4. Raja Baso Tahu Saboga
Bandung people should know this Saboga, one of the pioneers of tahu baso or even Siomay in Bandung. Since 2003, Saboga has started opening outlets in major malls around Bandung and has developed into the very delicious Siomay area in Bandung, which is impressive and comfy. This Saboga baso tofu’s distinctive image would be the taste of this fish meatball, savory but does not smell. They are combined with sauce so that the flavor is kicking. Because it is recognized and has been working for a long time, Raja Baso Tahu Saboga has branches in Bandung regions.
5. Batagor Kingsley
Siomay can’t be separated from fried or batagor tofu meatballs if in Bandung. But suppose you would like to enjoy a different sensation and wish to relish fried Siomay. In that case, Batagor Kingsley is the ideal option. There is not anything wrong with trying Siomay if you’re bored with ordinary Siomay that is steamed. The area is situated in Jalan Veteran no. 25, Kebon Pisang, Sumur Bandung. It can be combined with broth or peanut sauce to appreciate it. The cost is about IDR 20.000. However, the taste is in agreement with the price offered.
Before you plan a trip to taste Siomay in Bandung, be sure to read more about Bandung and Indonesia by visiting Wonderful Indonesia.
